Job Description

This position requires an event-based schedule, with hours determined by catering and concession operations. Employees will work a flexible schedule based on event demand, including evenings and weekends as needed.

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Sous Chef who can help us deliver the best customer service and food experiences. Reporting to the Chef Manager, you?ll take a hands-on approach in focusi

Sous Chef - UMass Lowell Catering

Job Description