Boston Beer Corporation · Boston, MA · $62000 per hour · Full Time
We are currently hiring a Head Chef at the Samuel Adams Downtown Taproom in Boston, MA.
The Head Chef creates world-class food to complement our world-class beer. Ensures exceptional food quality, operational excellence, and guest experiences across taproom and concession environments. Runs a high-volume, orderly, and financially sound kitchen; optimizing labor, controlling costs, managing inventory, and minimizing waste. Champions a safe and sanitary environment for all while fostering
