Greater Baltimore Medical Center (GBMC) · Baltimore, MD · $15.75 - $23 per hour · Full Time
Under direct supervision, prepares hot and cold food items for patients, employees, staff and visitors in accordance with established recipes and menus. Measures and mixes food ingredients; using grills, kitchen utensils and equipment and tests food in order to determine if done.
Experience: 2 years as a cook to be knowledgeable and skilled in various production cooking techniques and standard recipes. Skills: * Skill in oral communication. * Skill in data analysis and interpretation * Ability to read and write, understand and follow writ
